Tuesday to Saturday - 14:00hrs to 15.30hrs and 21.00hrs to 22.30hrs
Sunday 14.00hrs to 15.30hrs
Kisko García is considered by critics as one of the best young Chefs of Nueva Cocina Andaluza.
He was born in Cordoba in 1978 and from a very early age he learned to work in the kitchen.
The cuisine is a mix between tradition and modernity, between the simplicity of traditional products and a refined technique.